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2019 Rocca Di Montegrossi Toscana IGT "Geremia", Tuscany, Italy

2019 Rocca Di Montegrossi Toscana IGT "Geremia", Tuscany, Italy

ABOUT THIS WINE

Following Marco Ricasoli’s desires, Geremia expresses the terroir of Monti in Chianti with the Bordeaux varietals, Merlot and Cabernet Sauvignon (70% and 30%, respectively). It ages exclusively in medium-toast barriques from Allier for about 24 months, after which it is bottled without filtration and bottle aged for another 18 months. It is only made in the best vintages.

ABOUT THIS PRODUCER

Rocca di Montegrossi is located near Monti in Chianti, one of the finest sections of Chianti Classico, about 7 km south of Gaiole in Chianti. The cellars are near the Romanesque church of San Marcellino. Rocca di Montegrossi’s owner, Marco Ricasoli-Firidolfi, is descended from a family that played a central role in the history of the Chianti Classico region and laid the foundations for Chianti Classico wine. The estate extends over an area of 100 hectares; 20 are planted to vine, another 20 are olive groves, and the remainder is woodland.

$18.20

Original: $51.99

-65%
2019 Rocca Di Montegrossi Toscana IGT "Geremia", Tuscany, Italy

$51.99

$18.20

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Description

ABOUT THIS WINE

Following Marco Ricasoli’s desires, Geremia expresses the terroir of Monti in Chianti with the Bordeaux varietals, Merlot and Cabernet Sauvignon (70% and 30%, respectively). It ages exclusively in medium-toast barriques from Allier for about 24 months, after which it is bottled without filtration and bottle aged for another 18 months. It is only made in the best vintages.

ABOUT THIS PRODUCER

Rocca di Montegrossi is located near Monti in Chianti, one of the finest sections of Chianti Classico, about 7 km south of Gaiole in Chianti. The cellars are near the Romanesque church of San Marcellino. Rocca di Montegrossi’s owner, Marco Ricasoli-Firidolfi, is descended from a family that played a central role in the history of the Chianti Classico region and laid the foundations for Chianti Classico wine. The estate extends over an area of 100 hectares; 20 are planted to vine, another 20 are olive groves, and the remainder is woodland.

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